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System Design Considerations

In both design and construction, Camfil Farr integrates the characteristics specific to the food processing industry:

Combatting microbiological contamination

  • Cleanability
  • Decontaminability

Resistance to corrosion

  • Use of stainless-steel materials, plastics, polyester resin...

Constraints of HACCP procedure

  • Solution consistent with HACCP risk level
  • Traceability, identification and labelling of filters
  • Guaranteed efficiency in accordance with current Standards

Rapid development of processes and production

  • Modularity, flexibility and progressive nature of filtration solutions
  • Easy and safe to use

Quick and efficient maintenance

  • Accessibility
  • Simple fitting of filters

Accessibility for in-situ testing

Our range of product dedicated to the food industry is developed in accordance to its requirements. For some components close the process, Camfil Farr is able to provide "food certification".